Weatherwise, this was the mildest year ever, only a few cood days, no mud. Our combining is also finished. Barn cleaning is almost complete, then preparations for next year.
It’s always fun to see our customers that come year after year. New people found us too and assured us they will be back. They liked our relaxed atmosphere.
You can find us at Kansas City Rivermarket on Sat., Nov. 5th. Our truck is loaded with winter squash, cooking pumpkins, gourds, Bittersweet, Indian Corn and large dried gourds for crafting.
Grandma Ding is making fudge today for market on Sat., Pumpkin Pie Fudge with pecans, Caramel Apple Pie Fudge, plus the regulars, chocolate pecan, Black Walnut Peanut Butter/Choc and many more.
Thanks to all that came to see us, see you next year.
Bill and Kathy (Grandma Ding) Wright